Restaurant supervisor

Description

Position: Restaurant Supervisor (6311)

Company: Tim Hortons, Barrie

Address: 533 Bayfield StreetBarrie, ONL4M 4Z9

Job type: Permanent, Full-time

Compensation: 17-17.50/Hour

Number of vacancies: 1

Job-duties:

• Establish methods to meet work schedules.
• Supervise and co-ordinate activities of staff who prepare and portion food.
• Train staff in job duties, sanitation and safety procedures.
• Estimate and order ingredients and supplies.
• Hire food service staff, Ensure food service and quality control.
• Address customers' complaints or concerns.
• Maintain records of stock, repairs, sales and wastage.
• Prepare and submit reports.
• Establish work schedules.

Languages: English

Education: Secondary (high) school graduation certificate

Experience: 7 months to less than 1 year

Work site environment

• Noisy

Work setting

• Food service establishment
• Coffee shop
• Fast food outlet or concession
• Restaurant

Security and safety

• Bondable
• Basic security clearance

Transportation/travel information

• Own transportation

Work conditions and physical capabilities

• Fast-paced environment
• Work under pressure
• Combination of sitting, standing, walking
• Standing for extended periods
• Bending, crouching, kneeling
• Physically demanding

Own tools/equipment

• Uniform

Personal suitability

• Client focus
• Efficient interpersonal skills
• Excellent oral communication
• Flexibility
• Team player

Benefits

Health benefits

• Dental plan
• Health care plan
• Vision care benefits

Financial benefits

• Night shift premium
• Pension plan

Long term benefits

• Long-term care insurance

Other benefits

• Team building opportunities
• Parking available

How to Apply

By email

carlaf@thbarrie.com

Job Categories: Food Services. Job Types: Full-Time. Job expires in 362 days.

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